Cook - Private Home Dining | Restaurant Experience Required
Cookonnect
Atlanta, GA, USA
USD 20-25 / hour
Cook – Private Home Dining | Restaurant Experience Required
Job details
Pay
- $20 - $25 an hour
Job type
- Part-time
- Contract
Shift and schedule
- Weekends as needed
- Evenings as needed
- Evening shift
BenefitsPulled from the full job description
- Flexible schedule
Full job description
TIRED OF THE RESTAURANT GRIND? BRING YOUR KITCHEN SKILLS HOME.
If you've been working the line and wondering what's next - this is it. Livin connects experienced line cooks and prep cooks with private clients in Atlanta's most sought-after neighborhoods who want exceptional home-cooked meals.
You bring the culinary skills. We handle everything else: client acquisition, scheduling, billing, and menu. No more expo yelling. No more closing shifts at 2am. No more kitchen hierarchy. Just you, a beautiful home kitchen in Buckhead or Virginia-Highland, and the food you love to make.
Note: You do not need personal chef experience to apply. We specifically welcome current and former line cooks, prep cooks, banquet cooks, and culinary school graduates who are ready for a new kind of kitchen.
WHY LIVIN?
- Pay of $20 - $25/hr beats most Atlanta line cook wages - and you keep 100% of tips
- Day shifts and weekday schedules - real work-life balance
- No commute to a commercial kitchen - work in neighborhoods close to you
- We handle all client management, billing, and scheduling so you can focus on cooking
- Build a sustainable culinary career without sacrificing nights and weekends
WHAT YOU'LL DO
- Shop for ingredients and prepare meals in clients' private homes in Atlanta-area neighborhoods
- Customize meals based on client preferences, dietary restrictions, and allergy requirements
- Plate and properly store meals (refrigerate/freeze) per client guidance
- Clean the kitchen and all cookware used - returning the space to its original state
- Maintain a professional, hospitable, and reliable presence with each client
- Adhere to all food safety standards
REQUIREMENTS
- Required: Minimum 2 years of professional kitchen experience (restaurant, hotel, catering, or accredited culinary program)
- Required: ServSafe or Food Handler Certification required (or willingness to obtain before first service)
- Required: Reliable transportation to client locations in Atlanta metro
- Ideal Candidate: Line cook, prep cook, banquet cook, or culinary school grad - you do not need personal chef experience
- Ideal Candidate: Hospitable, detail-oriented, and trustworthy working independently in clients' homes
COMPENSATION & SCHEDULE
- Pay: $20.00 – $25.00 per hour
- Supplemental pay: Tips
- Flexible scheduling - day and evening shifts available
- Monday - Friday primary availability; weekend shifts available for those who want them
BENEFITS
- Flexible schedule that fits around your life
- Work in upscale, comfortable home kitchens - not a commercial line
- Supportive team that handles all the business so you don't have to
- Real career growth in private dining without starting from scratch
To apply, submit your resume through Indeed Apply. A brief note about your kitchen background is encouraged but not required.
Job Types: Part-time, Contract
Pay: $20.00 - $25.00 per hour
Benefits:
- Flexible schedule
Application Question(s):
- Will you be able to reliably commute to clients in Atlanta?
Work Location: In person