Globowl is a baby and toddler food company focused on early allergen introduction through internationally-inspired cuisine. Recipes like Pad Thai for Tots and Baby Spice's Bean Bowl introduce children to culture through food from their very first bites, ushering in the next generation of less picky and more adventurous eaters, while mitigating food allergies from the get-go (a problem that is 10x less likely to occur in kids outside the US!). Poised to disrupt the $300B baby food industry, Globowl has secured a manufacturer, completed a successful fundraising round, assembled a chef advisory team of award-winning and well-known chefs, graduated from Techstars Chicago and is currently working to fulfill purchase orders for major retailers.
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